Sendai (仙台) | Japanese Foodie 🥢 Sendai Prince

Excellent Washoku(和食) made by George, a Japanese chef

-Many Washoku (和食) that have impressed me- -Sashimi- Each sashimi has beautiful color and looks shinny…

Iwaidori (local premium chicken) grilled on a salt rock (850 yen). A pleasant charcoal aroma spread through my …

Pork fillet cutlet🍴 The pork fillet cutlet had a tender but nice firm texture…

Agodashi (flying fish broth) Soy Ramen with a boiled egg(842yen)🍜 The broth is made from flying fish, …

Pacific bluefin tuna (medium-fatty tuna) The tuna had a tender texture and its sweet fatty part melted into my …

Soy Ramen (770 yen)🍜 The soup of the soy ramen had a light, smooth texture…